Recipes by category

APPETIZERS

Baba Ghanoush
Baked Olive Artichoke Dip
Chile con Queso
Little Rollies
Tapas-Style Sautéed Mushrooms
White Bean Garlic Dip

BREADS

Amazing Garlic Bread (with Roasted Garlic!)
Apple Muffins
Basil Butter Garlic Bread
Buttery Beer Bread
Cranberry Pumpkin Spice Bread
Firm and Chewy Pizza Crust
Irish Soda Bread
Light & Fluffy Blueberry Muffins
Pain à l’Ancienne
Poppy Seed Bread

BREAKFAST/BRUNCH

Apple Muffins
Bananas Foster Crêpes
Dairy-Free Bacon and Kale Crustless Quiche
Easy, Cheesy Tex-Mex Quiche
German Apple Pancake
Ham and Egg Breakfast Sandwich
Light & Fluffy Blueberry Muffins

DESSERT

Bananas Foster Crêpes
Berries in a Cloud Jello Dessert
Blueberry Port Cobbler
Bourbon Cherry Ice Cream
Brown Butter Chocolate Chip Cookies
Chess Pie
Chewy Oatmeal Chocolate Chip Cookies
Divine Red Wine Poached Pears
German Apple Pancake
Honey-Lime Fruit Salad
Lemon Cream Bars
Lemon Crinkle Cookies
Malva Pudding
No-Bake Peanut Butter Cup Bars
Peanut Butter and Jelly Bars
Pôts de Crème
Puff Pastry Apple Tart
Sugar Crunch Mini Pumpkin Muffins
Traditional Buttery Shortbread Cookies
Turtle Cookies

DRINKS

Hot Honey ‘n’ Lemon
Jamaican Latte
Moroccan Mint Tea
Nectarine-tinis with Mint
Pineapple Coconut Mojito
Pumpkin Spice Latte Syrup
Spicy Mulled Wine
Thick Strawberry-Banana Smoothie

MAIN COURSES

Beef & Game

Balsamic Pot Roast with Blueberries and Thyme
Beef Stroganoff
Deer Steaks with Onion Blue Cheese Sauce
Porcupine Meatballs
Thai Chili Beef (Neua Pad Prik)

Legumes

Black Bean and Avocado Lime Quinoa
Cauliflower Tagine (with chickpeas)
Chana Dhal and Courgette Curry
Creamy Thai Lentils with Sweet Potatoes
Dhal Makhani
Frijoles Charros
Indian-Style Chicken Curry with Chickpeas and Raisins
Quick & Easy Chickpea Curry
Tarka Dhal (Lentils with Shallots)
Tomato Kale Skillet with Poached Eggs and Chickpeas

Pasta and Noodles

Asian Fusion Soba Noodles
Cacio e Pepe
Chicken and Artichoke Pasta Alfredo
Chicken Cellentani with Goat Cheese and Lemon
Couscous with Tomato and Arugula
Creamy Ham and Peas Pasta, a.k.a. “Picky Eater’s Pasta”
Diane’s Girls’ Night Pasta
Drunken Noodles à la Heidi
Gouda Stovetop Mac and Cheese
Israeli Couscous with Spiced Sweet Onions
Mushroom Sage Pasta
Pad See Ew
Parmesan Orzo with Asparagus
Pasta al Pomodoro
Pasta Fresca
Penne Rosa
Pumpkin Fettuccine Alfredo
Rich and Creamy Tomato Bacon Pasta
Roasted Red Pepper Couscous with Avocado and Mozzarella
Skillet Baked Macaroni and Cheese
Spinach Blue Cheese Pasta
Spinach Lasagna Rolls
Thay’s Secret Spaghetti Sauce
Tomato Mascarpone Pasta

Pizza

Firm and Chewy Pizza Crust
Perfect Pizza Dough
Tomato Mozzarella Tart
White Pizza with Roma Tomatoes

Pork

Asian Fusion Soba Noodles
Bacon and Kale Skillet
Brats and Peppers
Corn and Bacon Bowls
Creamy Ham and Peas Pasta, a.k.a. “Picky Eater’s Pasta”
Dairy-Free Bacon and Kale Crustless Quiche
Garlic Pork and Sweet Potato Hash
Garlicky Stuffed Portobellos
Mustard Pork Chops
Pad See Ew
Pork in a Sweet Ginger Sauce
Pork Roast with Apples and Onions
Szechwan Green Beans

Poultry

30-Minute Chicken Tagine
African Peanut Chicken Stew
Braised Chicken Curry with Yams
Chicken and Artichoke Pasta Alfredo
Chicken and Mushrooms Marsala
Chicken and Rice with Peas
Chicken Cellentani with Goat Cheese and Lemon
Chicken Étouffée à la Dad
Chicken Parmesan
Chicken Tikka Masala
Chicken Vindaloo
Chicken with Coconut-Lime Peanut Sauce
Chili-Cheese Etouffée
Coq au Riesling
Diane’s Girls’ Night Pasta
Drunken Noodles à la Heidi
Five Spice Honey Chicken Stirfry
Goan Chicken Curry
Indian-Style Chicken Curry with Chickpeas and Raisins
Jerk Chicken Chili
Pollo alla Cacciatora
Pulled Chicken
Roasted Chicken with Olive Tapenade
Skillet Chicken in a Thyme Red Wine Sauce
Slow Cooker Chicken Tikka Masala
Spicy Chicken with Basil (Gai Pad Krapow)
Weeknight Butterflied Chicken with Lemon, Rosemary, and Garlic

Rice

Arroz a la Cubana
Golden Basmati Rice with Peas
Sriracha Fried Rice

Sandwiches

Ham and Egg Breakfast Sandwich

Seafood

Caramelized Ginger Salmon
Cornmeal-Fried Catfish
Easy Baked Parmesan Tilapia
Seared Fennel Salmon with Pasilla Spiced Pumpkin Basmati

Vegetarian

Arroz a la Cubana
Black Bean and Avocado Lime Quinoa
Cacio e Pepe
Cauliflower Tagine
Chana Dhal and Courgett Curry
Couscous with Tomato and Arugula
Creamy Thai Lentils with Sweet Potatoes
Dhal Makhani
Easy, Cheesy Tex-Mex Quiche
Healthy Mushroom and Shallot Quiche
Israeli Couscous with Spiced Sweet Onions
Mush
Mushroom Sage Pasta
Parmesan Orzo with Asparagus
Pasta al Pomodoro
Pasta Fresca
Penne Rosa
Quick & Easy Chickpea Curry
Roasted Pepper Jack Portobellos
Roasted Red Pepper Couscous with Avocado and Mozzarella
Skillet Baked Macaroni and Cheese
Spinach Blue Cheese Pasta
Spinach Lasagna Rolls
Sriracha Fried Rice
Sweet and Sour Tofu
Tarka Dhal (Lentils with Shallots)
Tomato Kale Skillet with Poached Eggs and Chickpeas
Tomato Mascarpone Pasta
Tomato Mozzarella Tart
Warm Roasted Potato and Green Bean Salad
White Pizza with Roma Tomatoes

Very quick (30 minutes or less)

30-Minute Chicken Tagine
Arroz a la Cubana
Bacon and Kale Skillet
Black Bean and Avocado Lime Quinoa
Brats and Peppers
Cacio e Pepe
Corn and Bacon Bowls
Couscous with Tomato and Arugula
Creamy Ham and Peas Pasta, a.k.a. “Picky Eater’s Pasta”
Diane’s Girls’ Night Pasta
Gouda Stovetop Mac and Cheese
Ham and Egg Breakfast Sandwich
Mustard Pork Chops
Pad See Ew
Parmesan Orzo with Asparagus
Quick & Easy Chickpea Curry
Roasted Pepper Jack Portobellos
Roasted Red Pepper Couscous with Avocado and Mozzarella
Spinach Blue Cheese Pasta
Sriracha Fried Rice
Szechwan Green Beans

SALADS

Black Bean and Avocado Lime Quinoa
Caramelized Pear and Arugula Salad
Couscous with Tomato and Arugula
Heaven on a Plate Arugula Salad
Honey-Lime Fruit Salad
Israeli Couscous with Spiced Sweet Onions
Warm Chorizo and New Potato Salad
Warm Roasted Potato and Green Bean Salad

SAUCES

Simple Tomato Sauce
Spicy Garlic Sauce
Thay’s Secret Spaghetti Sauce
Onion Blue Cheese Sauce

SIDES

Black Bean and Avocado Lime Quinoa
Buttery Peas with Shallots
Chilled Asian Cucumbers
Couscous with Tomato and Arugula
Creamed Corn
Finger-lickin’ Roasted Green Beans
Golden Basmati Rice with Peas
Honey-Lime Fruit Salad
Israeli Couscous with Spiced Sweet Onions
Oregano Mushrooms in Melted Fontina
Pan-Fried Cumin Sweet Potatoes
Parmesan Orzo with Asparagus
Roasted Carrots with Feta and Parsley
Roasted Pepper Jack Portobellos
Roasted Red Pepper Couscous with Avocado and Mozzarella
Shredded Brussel Sprouts with Bacon and Nutmeg
Simple Roasted Broccoli with Garlic
Skillet Baked Macaroni and Cheese
Spiced Raisin Pearl Couscous
Sweet and Sour Mushrooms
Tangy Lemon Spinach
Tapas-Style Sautéed Mushrooms
Warm Roasted Potato and Green Bean Salad

SOUPS

Bacon Potato Leek Soup
Black Bean Soup with Chorizo, Ham and Bacon
Cajun Corn Chowder
Cilantro Lime White Bean Soup
Creamy Cauliflower Cheddar Soup
Curried Red Lentil Soup
Easy Asian Beef & Noodle Soup
Garlic Gruyère Soup
Ham and Bean Soup
Jerk Chicken Chili
Lentil and Sweet Potato Soup
Lentil Sausage Soup
Light and Creamy Asparagus Soup
Perfect Mushroom Soup
Quick and Easy Black Bean Soup
Roasted Red Pepper Soup with Lime Cilantro Sour Cream and Roasted Corn
Spicy Tomato Cashew Soup
Spicy Tuscan Soup
Split Pea Soup
Thai Coconut Curry Soup

2 thoughts on “Recipes by category

  1. Sharon

    You love your mushrooms, don’t you? I found your blog on Tasty Kitchen and I plan to make your Mushroom Sage Pasta. Your blog is sweet.

    Reply

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