Foodie Baby

I have always hoped that our kids would have adventuresome palates. With my love of food, variety and spice, the thought of a picky eater who would refuse anything but chicken fingers seemed rather dreadful.

When Alice was 5 1/2 months, we started her on solids. I had no idea how she was going to respond, and tentatively approached her with some carrots I had steamed and pureed that afternoon.

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She took to it like butter to a muffin.

Within weeks, she was eating about 14 oz of solids per day (!), and devouring anything I offered–carrots, peas, squash, sweet potatoes, chicken, lentils, spinach with garlic, Greek yogurt, Chicken Tikka, pureed coq au vin, tuna salad, chicken salad, any kind of fruit . . . everything except for avocado.

She even went gangbusters on a lemon.

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And in the first 3 weeks of starting solids, she gained 2 pounds.

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Whoa.

I’m guessing by now she’s put on another pound or two, which is surely helping her in her mission to move all over the face of the earth, scooch by scooch, and put everything she can find into her mouth. Go Alice go!

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But back to the food part! To this day, before her little mouth even makes contact with the spoon, she makes the most hilarious faces of skepticism.

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I think she’s anticipating, unsure of what her taste buds are about to experience. But she’s game to try whatever’s there, so in goes the food . . .

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. . . and the little face goes through a series of expressions that might seem like disgust to an untrained eye.

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She makes dramatic grimaces and looks at me with a face of great uncertainty. What are you feeding me??

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But after about bite #4, some kind of switch turns and she becomes RavenousBaby, leaning forward towards the spoon and smacking her little hand on her thigh or the table. More! More! More!

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Picky stages will most certainly come and go throughout her babyhood and childhood, but at this moment I am so thankful that she’s game for whatever I put in that little plastic bowl.

She’s my favorite baby. She’s just tops. And she’s MINE!

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Corn and Bacon Bowls

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This fantastic weeknight dinner has been our number one go-to for the past year or so. And not just for reasons of desperation and because we want something quick and known to fall back on, but because we actually love it. It tastes friggin’ good, and requires (at this point) zero thought power to throw together.

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It only requires one skillet (and a rice cooker), so minimal dishes.

And it tastes much better than your shirt.

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Really, Alice. Bacon and corn versus some kind of tiered ruffly concotion? The choice is clear.

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What?

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You try to deny me my taste of shirt and I’ll . . . I’ll . . .

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WaaaaAAAAHHHH!

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Okay, okay–no one’s denying you anything, little one.

(Well, except for knives and pointy things, small things that you could choke on, papers that you could slobber on or tear up and eat, proximity to anything hot, proximity to any kind of stairway or precipice, foods you can’t chew due to your lack of teeth, your dad’s Club Soda, your dad’s can of beer, your mom’s glass of wine, your mom’s hot cup of coffee, the car keys since you bit the panic button and set off the car alarm, anything in the bathroom including soap, make up products and faucets; my hair, earrings, necklaces, and other pullable parts of my outfit, your dad’s glasses, the guitar, dishes and breakable items, anything you might destroy with your saliva, and anything that might destroy you with its saliva . . . wait, what? Anyway, other than these things it’s all yours, kid.)

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That’s more like it. You better remember who’s in charge here.

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Anyway, matters of household authority and the very persuasive “WaaaAAAH” power-play aside, welcome to our humble creation, Corn and Bacon Bowls.

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Ingredients

1 lb bacon, diced
2 cans sweet corn, drained
Salt and pepper, to taste
1/8 tsp red pepper flakes
1 bunch green onions, diced
Cooked rice, to serve

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Fry diced bacon in a 12’ skillet over medium high heat, until browned. Remove most of the grease from the skillet (carefully!). Add the corn to the bacon and continue to cook over medium high heat until corn is browned, stirring only occasionally (so that it has a chance to brown) and adding the salt, pepper and red pepper flakes as it cooks. Taste and readjust seasoning if needed.Turn off the heat and stir in the green onions. Serve over rice!

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Click here for printer-friendly version: Corn and Bacon Bowls

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Loving yourself: smiles in the mirror

One of my favorite things to do with Alice is to hold her up in front of a mirror. As soon as she locks eyes with her reflection, her face lights up in the biggest smile you can imagine.

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“Look at that baby!” I croon. “Who’s that baby? Isn’t she the most beautiful baby you’ve ever seen?”

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Yes! Alice’s expression says. That’s some baby, alright!

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On one hand it’s a fun game to play . . .

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. . . but it’s always struck me that there’s something deeper going on. At this age, Alice loves herself. She loves how she looks. She has no complaints to issue God-wards about the shape of her nose or her ears or the size of her cheeks. In her eyes, it’s all praiseworthy.

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And she’s right.

God says in Isaiah, “Does the clay say to the one who fashions it, “What are you making”? or “Your work has no handles”?”

I have to confess I have said that. I’ve said “God, what did you make? Why can’t I be curvier? Why did you give me freckles? What were you thinking?” From about age 11 to my early 20′s, I had massive insecurities. My freckles were too freckly. My thighs were too huge. My feet were too big. For an entire year of my life I felt the need to wear oversized shirts that covered my butt, because certainly the shape of my butt wasn’t fit to be seen. When I looked in the mirror, I didn’t praise God for what I saw. I didn’t rejoice in his creation like he wants me to.

Thank God I’ve gotten beyond a lot of that, and to a place where I do praise him for his work in me and his craftsmanship in forming my body. I do smile when I look in the mirror. He created me beautiful and unique, and I know he smiles on his creation.

Alice will probably go through periods of insecurity, doubting her beauty as all us women do at some time or another, and wondering why God didn’t make her differently.

But right now, she is utterly happy with what she sees.

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And every time I see that pleased smile blossom on her face, I pray that she will always love herself. That she will recognize the beautiful work of the Master Potter when she looks in the mirror, and say in her heart “Good job, God. I’m beautiful!”

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Breastfeeding essentials: the stuff

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After my emotional outpouring yesterday about how much I love breastfeeding, today I want to take a look at the practical side, with the stuff and strategies that have been helpful. I’m dividing the stuff into a section for the new breastfeeder, and a section with the stuff we use now, 5 1/2 months in and having definitely hit our stride.

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The stuff and the strategies for the new breastfeeder

-Lots of pillows! Especially at the very beginning, it’s hard to get comfortable. Holding a baby already feels so new and awkward, not to mention trying to position the baby well for an hour-long nursing session that won’t give you a cramp in your back, shoulder, torso, and liver. I surrounded myself with my body pillow and pretty much every other pillow I owned, and my husband and I constructed a pillow fortress so that my arms, neck and torso were all supported while Alice and I figured things out. Of course, this left no space in bed for my husband, so during those first weeks he kindly retreated to a blow up mattress–more on that in a second.

-Bed sharing. Not every family will be comfortable with this, but this was essential to my happiness. We hadn’t given it any thought until we were home from the hospital and suddenly we were like “wait, how are we going to do this sleep thing?” I was in so much pain from my tearing and subsequent stitches that even moving Alice from the bassinet into bed when she needed to nurse seemed like too much to handle. It just made sense to have her in bed with me. And with the fortress of pillows taking up the whole bed and my husband’s fear of rolling over on our brand-new baby, it just made sense for him to be on a blow up mattress temporarily (about 3 weeks or so, with a couple brief recurrences after that). Though at first I felt very self-conscious about this arrangement (“what if people find out we’re not sleeping int he same bed?!?!? What will they think our marriage has come to!?!?!?”), it ended up being perfect for us.

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For the first 5 weeks of her life, I had Alice in bed with me (my husband joined us the last 2 or so). Within the first week or so, we got comfortable nursing in the side-lying position, so I didn’t even have to really wake up for her night feedings. “How many times is she waking up at night?” people would ask. “Um . . . I don’t really know,” I would say. Because I could snooze as she ate. Thus, I never experienced the dreaded sleep deprivation I had been so sure would turn me into Zombie-mama. My husband on his part was very happy on the blow-up mattress for those first weeks. He’s a light sleeper, so being a little further away from Alice (though in the same room) meant he didn’t wake up every time she snorted, snored, or made any one of those weird newborn noises (who knew newborns were such loud sleepers!). He slept well, I slept well, Alice ate and slept well, and we were all happy as clams.

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-Lots of towels! I lined the bed under my torso with a couple layers of towels, that every night absorbed all the extra milk that seemed to constantly be soaking anything and everything. Tossing the towels in the wash was much easier than stripping the bed every morning after discovering that there were wet patches everywhere.

-Breast shells. These are basically plastic cone thingies that protect your nipples (and can collect extra milk as it leaks). Because at first, when your nipples are sore and bent out of shape in all kinds of ways, you don’t want ANYTHING touching those babies. These shells kept my nipples protected so that no fabric was rubbing up against them. After those first two weeks or so though, I moved on and was done with them.

-Lanolin. It’s a life saver and provides so much relief during the initial pain. Of course I had tons left over and wasn’t sure what to do with it, but at Christmas my sister Heidi shared that it’s a great chapstick–glossy and moisturizing and awesome! So that’s what’s on my lips these days (and here’s a link to the product I use).

-Books on breastfeeding. I particularly loved “The Womanly Art of Breastfeeding” and have returned to it time and again for instruction, reassurance, and information. Especially at first, I found so much comfort in being able to recognize myself in its pages and say, “oh yeah! That’s totally what’s happening to me!” or “oooh, so that’s what I have to look forward to!”

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The stuff for the ongoing breastfeeder

-Nursing cover. I love, love, love my nursing cover from Target. And that’s a good thing since I use it at work every day as I nurse while I interact with my boss, co-workers, take calls and send emails. It’s pretty, it provides privacy, and I can also see Alice the entire time. In a pinch though, a blanket, afghan or sweater can do the job.

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-Nursing tanks/tanks that can pull down. I’ve tried  a lot of clothing strategies, and my favorite is tanks or shirts with a wide or stretchy enough neckline that you can just pull them down. I hate double layering and having to pull one shirt up and keep the other shirt down–so much easier when only one shirt is involved.

-Nursing bras. My favorites are my Lamaze nursing bras. There’s no unsnapping and resnapping and fiddling–they easily pull aside, which is a big deal when you’re feeding your baby all the time, and they look good under a shirt but are also comfortable to sleep in. For bras with more shape that unsnap and pull down, I had great success at Macy’s with the Motherhood and the Pea in the Pod brands.

-Absorbent pads to line your bra. I use cotton pads during the day when I don’t leak very much at all, and at night I use Lansinoh disposables because if Alice sleeps a longer stretch than usual, there’s definitely more leaking, which I find the disposables contain much better than my cotton circles.

-Breast pump and milk storage bags. I’ve loved my Medela electric pump (which I bought used from Rummage last year for $20–yesssss). It’s allowed me to build a stash of frozen milk that frees me up to actually leave my baby for a few hours (whoa!).

Is there anything you experienced breastfeeders out there have found really helpful that could be useful for a new mom to know about?

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