Voting poll fixed!

For those of you who expressed interest in casting your vote for the Marx Foods challenge I participated in, the poll is now fixed! So if you’re in the mood to peruse 10 great recipes, here’s the link.

Once again, the recipe I submitted was the Seared Fennel Salmon with Pasilla Spiced Pumpkin Basmati:

. . . but there are many more delicious recipes to be checked out:

Butternut Cupcakes with Salted Caramel & Maple Brown Butter Icing

Spiral Sliced Pork Loin Stuffed with Butternut Squash

Squash & Couscous Patties w/ Coconut Peanut Sauce

 . . . and more.

Thanks guys!

13 thoughts on “Voting poll fixed!

    1. Jenna

      Thanks Michele! No, it’s not natural light–I do most of my cooking at night (after work), so I use an external flash (SB-600) on my camera and I bounce the light off the ceiling. If you’re interested in more details, I talked about this flash in one of the first posts I wrote in my ‘photography’ section.
      I wish I could use natural light–it’s the best option–but unfortunately by the time dinner is on the table (especially now with the time change) it’s waaaay too dark, even right next to a window.

      1. Jenna

        I feel your pain about the ‘office lighting’ . . . thankfully you can correct the color balance with your camera to create a warmer picture despite the bad lighting. And the power of that flash . . . I really can’t say enough about it. I use it for pretty much every food shot that goes up on this blog.

      2. Anna Johnston

        I was just thinking the same thing, so I’ve been trawling through your posts. What a blog it is too…, I get really excited when I come across a blog like this, love it.

  1. Carrie

    Your culinery endeavors never cease to amaze, Jenna! Looking forward to smelling that delish pot roast, come Sunday… 🙂 I’m thinking about maybe bringing along my recipe and ingredients for a delectable cinnamon bundt cake for the potluck … Think we’d have time to bake that amidst the scrapbooking chaos?

    1. Jenna

      Sure, if we meet early enough. =) If I have the pot roasts in the oven it might be challenging to fit in a bundt cake as well, but I’m sure we can make it work!


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